Kaluga Caviar

Kaluga_55d10a26-e44c-40e9-9b8f-57983202e093.jpg
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Kaluga_55d10a26-e44c-40e9-9b8f-57983202e093.jpg
Kaluga_Pattern.jpg.webp

Kaluga Caviar

from $115.00

All Golden Goat Caviar orders are $50 flat shipping rate with no minimum order. All orders placed by Wednesday each week will be available for pickup in-store by Friday and all orders placed Thursday to Sunday will be available for pickup Tuesday the following week. 

What you need to know about Kaluga Caviar:

The power player of the caviar world — a rare hybrid born from two legendary sturgeon bloodlines.

Texture & Size: Oversized pearls that are firm, flawless and pops like a glass of vintage Dom Pérignon.

Flavor: Decadent butter, sweet hazelnut, and a whisper of ocean air.
Color: Champagne glow — ranging from warm caramel to rich cocoa

Color:  Elegant shades from midnight gray to deep jet black. Pairing: A chef’s secret weapon — elevates everything from oysters to scrambled eggs to five-star status.

Pairing: For your table or your jet — pairs perfectly with ice-cold vodka, vintage champagne, or nothing at all but your appetite for excess.

Fun fact: The Kaluga sturgeon can grow longer than a Rolls-Royce Phantom — and weigh over 1,000 pounds.

Perishable:Ships in an insulated styrofoam cooler with long lasting ice packs so your order is always fresh.

Shelf life: Opened Tin: 3 - 5 Days - Closed Tin: 45 Days. Caviar should be stored between 32 - 38 Degrees Fahrenheit. Do not store caviar in the freezer.

Allergen: Fish

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